今天窝牛号就给我们广大朋友来聊聊美国餐桌礼仪英文10条,以下关于美国人的餐桌礼仪英语的观点希望能帮助到您找到想要的百科。

最佳答案西方餐桌礼仪英语版

西方用餐,人们一是讲究吃饱,二是享受用餐的情趣和氛围。为在初次吃西餐时举止更加娴熟,熟悉一下西餐礼仪是非常必要的。下面是我整理的`西方餐桌礼仪英语版，欢迎大家阅读!

TABLE MANNERS AT A DINNER PARTY:

People who go to a formal Western dinner party for the first time may be surprised by table manners in Western culture.Knowing them will help you make a good impression.Having good table manners means knowing,for example,how to use knives and forks,when to drink a toast and how to behave at the table.Beside your napkin you will find a small bread roll and three glasses—one for white wine,one for the red wine,and one for water.There are two pairs of knives and forks on the table,forks on the left and knives in the right of the plate.When you see two spoons,the big one id for the suop and the samll one for the dessert.The knife and fork that are closest to your plate are a litte bit bigger than the ones beside them.When you sit down at the table,you can take your napkin,unfold it and put it on your lap.In Chinese you sometime get a hot,damp cloth to clean your face and face and hands,whinch,however,is nat the custom in Western countries.

Dinner start with a small dish,which is often called a starter.Sime people pray before they start eating ,and other people may keep silent for a moment.Then you can say"Enjoy your meal"to each other and everybody start eating.For the starter,which you eat with the smaller pair,you keep the knife in your right hand and the fork in your left.After the starter you will get a bowl of soup—but only one boel of soup and never ask for a seconf serving.

The next dish is the main course.Many Westerners think the chicken breast with its tender white flesh is the best part of the bird.Some people can use their fingers when they eating chicken or other birds,but never touch beef or other meat in bones.It is polite to finish eating everthing on your plate,so don't take more food than you need.

At table ,you should try to speak quietly and smile a lot,but do not laugh all the time.

Most Westerners like soft drink if they will drive home.Many of them drink white or red wine with the food.When drinking to someone's health,you raise your glasses,but the glasses should not touch.The custom of toasting in some parts of China is to finish the drink at once,but Westerners usually take only a sip.For drinking during a dinner,the best advic is never to drink too much.

Table manners change over time.They follow the fashion of the day .Beside,table manners are only important at formal dinner parties.If you're not sure what to do ,you can always follow your hosts.Although good manners always make you look good,you do not need to worry about all these rules while having dinner with your friends or family.

最佳答案Eating in American（II）

美国人吃饭用刀叉，而且他们的用餐方式是很有讲究的。因此，在应邀与美国朋友一起吃饭时，应特别注意他们的用餐习惯。一般情况下，餐桌上摆放有一幅餐刀和两幅餐叉，外边的餐叉供你吃色拉，里边的餐叉用于吃主食和其它点心食品，餐刀用来切肉食。如果你两手并用，应左手握叉，右手握刀，而且一次握刀时间不能太长。美国人的早餐有：炒或煮鸡蛋、香肠、油炸土豆片、薄煎饼、果子冻、烤面包、松饼、桔子汁以及咖啡等。

Eating Custom and Practice 用餐习惯

American eating is funny.They eat almost everything with a fork,and it appears that holding a knife in one's right hand longer than a few seconds is considered to be against good table manners.

The system is that if it is absolutely necessary to use a knife,people take the fork in their left hand,and cut off a piece of meat or whatever it is in the normal manner.Then they put the knife down,transfer the fork to their right hand,and only then do they transport the food to their mouth.This is clearly ludicrous(滑稽可笑),but it is considered good manners.

There are several results of this system.First,if it is not absolutely necessary to use a knife,Americans don't use one,because obviously this greatly complicates(使复杂化)things,and you will therefore see them trying to cut things like potatoes,fish and even bacon(熏猪肉)with a fork.Second,towards the end of a course,since only one implement(器具)is being used,food has to bo chased around the plate with the fork —and for the last mouthful the thumb has to be used to keep the food in place,although one is not supposed to do this.

Third,tables are generally laid with one knife and two forks,the outside fork being for the salad.There is no need for foreign visitors to follow the American system and try to eat the salad with only a fork,but if you do use your knife,remerber to save it for the meat course.Even desserts(甜食)(except ice cream)are eaten with a fork if at all possible,and the spoon you see by your dessert is meant to be for coffee (but if you use it for your dessert no one will say anything).

Some Breakfast Dishes 早餐食谱Breakfast in a restaurant is a very enjoyable experience.If you order eggs in a restaurant,the waiter/waitress will ask you how you want them .You can reply that you want them "scrambled(炒)"or "boiled".It is not sufficient,however,to ask for them "fried"you will have to specify whether you would prefer them "sunny-side-up"(煎一面),"over"(两面煎),"over-easy/easy-over"(两面煎，但蛋黄仍然呈流体状).

American sausage(香肠)comes in slices and is quite spicy.But you can also have link sausage.

American bacon comes in small strips,can be rather fat,and is served crispy.It is usually very tasty,and you can eat it with your fingers.

"Hash brows"(油炸土豆片)are shredded(切成碎片的)and fried potatoes.They are wonderful,especially with fried eggs and ketchup(蕃茄酱).

"Pancakes",sometimes called "hot cakes",are made with baking power.They are normally served in a pile,and you are supposed to put butter and syrup(果浆)on them.

"Jelly"(果子冻)is jam and includes grape jelly,which is very tasty.

Toast is often served already buttered.

"English muffins(松饼)"are like small crumpets(烤饼)without the holes and are served toasted.You put jam on them.

A "biscuit"(软饼)is a snall,scone-like bread roll,often served hot.

Orange juice and coffer are often serced with breakfast.

最佳答案1、When helping a woman pull her chair to the table, hold it and guide it. Don’t shove it against the back of her legs.

为女士拉椅子的时候，要把椅子抓住了，留个角度，让女士好走过去。别让椅子腿碰到女士的腿。

2、 If you’re seated at a table with eight or fewer guests, wait for everyone to be served and for the hostess to begin eating before you dig in. At a long banquet table, it’s OK to start when several people are seated and served.

如果就餐人数少于等于八人，那就等所有人都坐好了，女主人开始用餐了，再开动。如果是长餐桌，那么只要有几个人入座进食了，你也就可以开始吃了。

3、All things not having to do with food should remain off the table: keys, clutch bags, cigarette packs, sunglasses, BlackBerrys.

一切和食物无关的东西都不应该出现在餐桌上，包括：钥匙、手袋、烟盒、墨镜还有手机。

4、 Don’t snap your napkin open or unfurl it showily like it’s an Olympic flag.

不要把餐巾展开，看起来像是在展示奥林匹克会旗一样。

5、If you prefer not to have wine while dining out, don’t turn your glass upside down, and don’t make a big deal of saying you don’t drink. Simply place your fingertips on the rim of the glass and say “Not today, thanks.”

如果在用餐时你不想饮酒，不要把酒杯倒过来放，也不要很在意地宣布你不喝酒。只要轻轻地把指尖放在酒杯边缘，说一句“今天不喝，。”

6、 If you’re eating and want to take a sip, dab your mouth with your napkin to avoid staining the rim of the glass.

如果你在吃东西的时候，想要啜一口饮料的话，那就先拿餐巾把嘴擦干净了，以免在杯子边缘留下残迹。

7、Grabbing a bowl of salad or a saltshaker as it’s being passed to someone who asked for it is the equivalent of cutting in line: greedy and rude.

把原本要递给别人的沙拉碗或者盐瓶从半道截下来，这基本上就等于在说：你是个既贪婪又粗鲁的人。

8、 On the subject of passing: Dishes go counterclockwise, but if someone to your left asks for something, you can hand it directly to him.

餐桌上要传递东西的话，规则一般是逆时针传递。不过，如果坐在你左手边的人想要什么东西时，你也可以直接递给他。

9When you excuse yourself to go to the restroom, just say “Please excuse me.”

想去洗手间的时候，只要说“失陪一下”就可以了。

10、When out with friends or family — even at a fancy restaurant — it’s OK to ask for your leftovers to be wrapped. But don’t do it at a business lunch or dinner.

和朋友家人一起外出用餐，即使是到很高级的餐馆，也可以要求把吃剩下的食物打包带走。不过，如果是在商务宴会上，就不要这么做了。

扩展资料

西餐的餐桌礼仪文化：

1、女士优先。在排定西餐座次时，主位请女主人就座，而男主人位居第二位。

2、以右为尊。在排定座次时，以右为尊。

3、面门为上。面对正门者为上座，背对正门者为下座。

4、交叉排列。男女交叉排列，生人与熟人交叉排列。.

5、美国餐桌礼仪从入座，拿取餐巾、开动、取用餐具、离席，皆有自成一套的规矩，而其中座次与餐具安排，主人会于餐前准备妥当，无需费心。但应熟悉餐具使用顺序及位置功能，以免拿错。

6、女主人宣布晚宴就绪后，男主人引领着客人依次入座，而女主人则走在最后面。有些细心的主人尚会在餐桌上放置姓名卡，以表示座次，若没有此项安排，则其原则如下

7、座次安排以男女分隔而坐为原则。男主客优先入坐，其位置在女主人右边，而女主客则在男主人右边。其他夫妇则以对角方式而坐。男女夫妇分坐显示出美式宴会之开放与活泼，期望借由宴席上座次的安排，增进彼此间之熟稔，并使用餐话题多样化，气氛和乐

8、入座原则系客先入座，长者较年轻者先入座，已婚较未婚先入座，陌生人较熟识客人或家人先入座。

最佳答案Don't allow meal is audible.

Don't allow for others take food.

Don't allow smoking.

Don't allow to others good or not.

Don't allow in public solution belt.

Don't allow discussion disgusting things.

不允许进餐时发出声响。

不允许替他人取菜。

不允许吸烟。

不允许向别人劝酒。

不允许当众脱衣解带。

不允许议论令人作呕之事。

Seating and absence

You should wait for elderly after deciding, fangke sat down at the table.

Table if any lady, you should wait for lady seat set before seats. If ms seat in the next neighbour, ms. Should call

After dinner, need male, the hostess asked, other guests can move.

Slouch in your seat, with mensal distance keep well.

In restaurants, should by the waiter brought Taiwan seats.

The move, should help every seat elderly female or drag on the chair.

Tableware put etiquette 1

Incense wipes the use of

Napkin main prevent dirty clothes, holds concurrently do wipe your mouth and hand stain.

Must wait until everyone after deciding, ability can use napkin.

Napkin should spread out and put them in the knees at the top of the lap, who do not fasten belt, or hang in suit brought mouth.

Avoid by all means wipes dinner service.

(3) the table on the general etiquette

Your seat after pawlowska decently, foot in my seat, must not be arbitrarily unbend, elbow shall not rely on table flanges, or put his hand on neighbor on the back.

Dinner should lukewarm wen erya, calmly quiet, cannot impatience.

On the table can be selfish, also want to take care of others, especially must called on both sides of the female guests.

Mouth has food, should avoid to speak.

Self-used tableware not stretch into male dinner plate clip dishes.

Must be small mouth eat, don't gulp at the end of the cork, food, cannot plug entrance to swallow.

Take food haing soup, should use GongKuai public key.

Eating imported things, not spit it out, if it is a hot food, drink water or juice bathing.

Send food gateways, two cubits should inward depend, is not straight, touch and open to both sides neighbour.

His hand holding a knife and fork, or others in chew food, all should avoid talk to somebody or toast.

Good food is mouth dunking is not mouth was food. Food with juice, can't rush to his mouth, otherwise sauce drops in table-cloth, extremely coarse.

Avoid by all means probing his teeth, application, and with hand or toothpick handkerchief cloak.

Avoid in table cough, sneeze, ou spirit. If can't help, should say "sorry".

Drink appropriate various optional, toast with courtesy to date, avoid by all means is good or not, reasoned, Shouting.

Such as tableware baptistery can ask the waiter picked up.

In case of an accident, if they will wine, water, soup plan splashed onto others clothes, apologize can, do not panic, but will make amends gives the other bashful.

If you want to access in front of the other guests deskmate dressing, should ask the neighbor's guest help transfer, do not put a cross, after take things.

In the case of the master himself cooking food, don't forget to master admiration.

Like to eat unclean or peculiar smell, not ingestion, should the entrance food, light with his thumb and forefinger and removed on a plate. If found not eating, still in pan dishes are insects and gravel, don't frightened little weird, appropriate hou waiter approached and whispered told the waiter replacement.

Feed finish, tableware must be placed in order, and not messy placement. Napkin should also be folded, on the table.

Staple foods, unfavorable smoke, if need to smoke, must obtain the consent of the neighbor.

In a restaurant meal, and can't rob to pay the bill, push-pull contend for pay, most objectionable. If the guest is not rob paying the bill. Friends agree without consent, also unfavorable and friendly paying the bill.

Dine speed, appropriate of the sexes and master synchronization, unfavorable also shoulds not be too fast, too slow.

Table not talk of miserable, otherwise, it will destroy delighted atmosphere.

就座和离席

应等长者坐定后，方可入坐。

席上如有女士，应等女士座定后，方可入座。如女士座位在隔邻，应招 呼女士。

用餐后，须等男、女主人离席后，其他宾客方可离席。

坐姿要端正，与餐桌的距离保持得宜。

在饭店用餐，应由服务生领台入座。

离席时，应帮助隔座长者或女上拖拉座椅。

餐具摆放礼仪1

香巾的使用

餐巾主要防止弄脏衣服，兼做擦嘴及手上的油渍。

必须等到大家坐定后，才可使用餐巾。

餐巾应摊开后，放在双膝上端的大腿上，切勿系人腰带，或挂在西装领 口。

切忌用餐巾擦拭餐具。

（三）餐桌上的一般礼仪

入座后姿式端正，脚踏在本人座位下，不可任意伸直，手肘不得靠桌缘， 或将手放在邻座椅背上。

用餐时须温文而雅，从容安静，不能急躁。

在餐桌上不能只顾自己，也要关心别人，尤其要招呼两侧的女宾。

口内有食物，应避免说话。

自用餐具不可伸入公用餐盘夹取菜肴。

必须小口进食，不要大口的塞，食物末咽下，不能再塞入口。

取菜舀汤，应使用公筷公匙。

吃进口的东西，不能吐出来，如系滚烫的食物，可喝水或果汁冲凉。

送食物入口时，两肘应向内靠，不直向两旁张开，碰及邻座。

自己手上持刀叉，或他人在咀嚼食物时，均应避免跟人说话或敬酒。

好的吃相是食物就口，不可将口就食物。食物带汁，不能匆忙送入口， 否则汤汁滴在桌布上，极为不雅。

切忌用手指掏牙，应用牙签，并以手或手帕遮掩。

避免在餐桌上咳嗽、打喷嚏、怄气。万一不禁，应说声“对不起”。

喝酒宜各随意，敬酒以礼到为止，切忌劝酒、猜拳、吆喝。

如餐具坠地，可请侍者拾起。

遇有意外，如不慎将酒、水、汤计溅到他人衣服，表示歉意即可，不 必恐慌赔罪，反使对方难为情。

如欲取用摆在同桌其他客人面前之调味品，应请邻座客人帮忙传递， 不可伸手横越，长驱取物。

如系主人亲自烹调食物，勿忘予主人赞赏。

如吃到不洁或异味，不可吞入，应将入口食物，轻巧的用拇指和食指 取出，放入盘中。倘发现尚未吃食，仍在盘中的菜肴有昆虫和碎石，不要大惊小 怪，宜侯侍者走近，轻声告知侍者更换。

食毕，餐具务必摆放整齐，不可凌乱放置。餐巾亦应折好，放在桌上。

主食进行中，不宜抽烟，如需抽烟，必须先征得邻座的同意。

在餐厅进餐，不能抢着付帐，推拉争付，至为不雅。倘系作客，不能 抢付帐。未征得朋友同意，亦不宜代友付帐。

进餐的，宜与男女主人同步，不宜太快，亦不宜太慢。

餐桌上不能谈悲戚之事，否则会破坏欢愉的气氛。

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