{"rich_content":{"text":"分享山西特有的汆汤做法，做上一大锅，老少皆宜味道特别棒！","spans":null},"video":{"vid":"v028b0e10000bu0agjpbv5h1ov0qap5g","duration":72.958,"width":720,"height":410,"file_size":545,"thumb":{"web_uri":"tos-cn-p-0000/f6728abbb96f4d5bac1810667c02ada0","width":636,"height":360,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"high":{"duration":72.958,"file_size":6258305,"w":720,"h":408},"normal":{"duration":72.958,"file_size":5348661,"w":636,"h":360}},"is_encrypted":null,"sp":null,"md5":"","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}} 本站所发布的文字与图片素材为非商业目的改编或整理，版权归原作者所有，如侵权或涉及违法，请联系我们删除
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