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如何爆炒田螺窍门

{"rich_content":{"text":"田里捡来的大田螺,先漂洗几天,吐出脏东西后用刷子挨个清理干净。准备配料:蒜末、姜末、干辣椒,新鲜蒜苗切断;姜蒜末和干辣椒爆香、放入蒜苗白色部分炒香后,放入田螺爆炒;加入蚝油、料酒、生抽、老抽、盐、加入没过田螺的水,盖锅熬煮;田螺煮熟后加入蒜叶,适当调味,微微收汁后即可出锅;","spans":null},"video":{"vid":"v0d8b0df0000br074rld8qovil0agbig","duration":125.125,"width":640,"height":358,"file_size":16541677,"thumb":{"web_uri":"tos-cn-p-0000/749f092da2ef40448248ccdd92ed2f5d","width":640,"height":358,"image_type":null,"mimetype":null,"encrypt_web_uri":null,"secret_key":null,"encrypt_algorithm":null,"extra":null},"video_size":{"normal":{"duration":125.125,"file_size":11728695,"w":640,"h":358}},"is_encrypted":null,"md5":"62f9436686190b974168a564b9b390ba","tos_key":null,"secret_key":null,"encrypt_algorithm":null,"extra":null}}

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